The difference with our cupcake & muffin pans? The only intelligently designed muffin and cupcake pans set with proprietary non-stick coating and wide rounded ends with silicone grips to make handling easy . Made with heavy duty commercial grade steel to bake like a professional and last a lifetime . No hassle: 1) Superior nonstick coating with easy release technology so you can bake like a professional. 2) Complete cupcake pan set allows you to bake all cupcakes, muffins and many other baked goods from A to Z. 3) Intelligent design with wide rounded ends and silicone grips to make handling easy. 4) 2 piece cupcake baking set comes with 2 traditional cupcake/muffin pans.
You buy Cheesecake Moat with Coupon : MOU30 will be discounted 30% price Each pan has 12 traditional cups. The dimensions of both pans are 16 inches long by 10 inches. wide. The dimensions of the baking cups are 2.5 inches wide (2.5 inch diameter) by 1.25 inches deep . What separates us from the competition is our commercial grade quality and intelligent wide round handles design . When you purchase an Elite Bakeware cupcake & muffin baking pan set.
Why Use Cheesecake Moat ?
- Cuplette patent pending design allows bakers of any skill level to create a fillable hole into their favorite confectioneries!
- Just fill the pan with batter or dough and snap the Cuplette to the pan.
- Toss in the oven and get ready!
- In just a few minutes, you'll have a Cuplettes Creation with a fillable hole!
- You can also use Cuplettes to create savory snacks and meals! By mixing and matching foods, the possibilities are endless with Cuplettes.
• The Cheesecake Moat is a
- Comes with 2 traditional cupcake and muffin pans with proprietary non stick coating
- Won't rust or warp, bakes evenly, cleanup is simple and fast, dishwasher safe and oven safe up to 475 degrees
- Unlike other baking pans with no handles, our bakeware is designed to make handling and grabbing our baking pans easy and simple
- The perfect cupcake maker set for all muffins and cupcakes: Blueberry muffins, red velvet cupcakes, chocolate chip muffins, chocolate cupcakes, etc.
- No catches and you're always protected
patent pending design allows bakers of any skill level to create a fillable hole into their favorite confectioneries! Just fill the pan with batter or dough and snap the Cuplette to the pan. Toss in the oven and get ready! In just a few minutes, you'll have a Cuplettes Creation with a fillable hole! Save room for more! Cuplettes are so much more than great cupcake making silicone bakeware! You can also use Cuplettes to create savory snacks and meals! By mixing and matching foods, the possibilities are endless with Cuplettes.the Cheesecake Moat A timeless collection of classic designs, our heavyweight formed bakeware fits into every budget while delivering reliable baking results time after time. 10-Year Warranty.This professional weight formed metal bakeware is a wonderful addition to any kitchen. Non-stick coated, it allows for easy-release and effortless clean up. Designed for cheesecakes and other desserts the smooth locking mechanism and tight seal make this pan simple to use. Reliable and long lasting. 10 cup capacity.Cheesecake Moat is best for youThe patented CheesecakeMoat is designed to help you make perfect cheesecakes - every time. No more struggling with unwieldy water baths, no more cracked and uneven cheesecakes, no more soggy cheesecake base where water from the water bath has leaked into your Springform Pan - the CheesecakeMoat is the solution to all these problems. Any pastry chef will tell you, the best way to ensure that a cheesecake cooks evenly and doesn't develop cracks is to cook it in a water bath. This ensures a gently consistent, moist heat that cooks the cheesecake filling evenly. However - using a water bath can be tricky. Firstly you have to get a large pan of water into the oven, (hard to do without a lot of spills) then you have the issue of trying to keep your cheesecake dry. Most cheesecakes are made in Springform Pans - and even the best of these can allow water to seep in round the seams. You can use all sorts of elaborate tricks to try to seal a Springform Pan from the liquid in the water bath (aluminum foil etc) but the water has a way of seeping in and making your crust soggy. Well Chef Corky Rosen has come up with a brilliant solution - The CheesecakeMoat - an aluminum pan in 2 sections - an inner section for your cheesecake (in its own Springform pan) and an outer section in which you can put water. You just place your cheesecake in its Springform Pan in the center section of the pan, put water in the 'moat' - the external section - and put the entire CheesecakeMoat in the oven. The moat section is sealed so the water cannot get into the Springform Pan - but you are getting all the benefits of cooking a cheesecake in a water bath. Voilà! Perfect cheesecake, with a perfect base - painlessly. Works with 8 inch, 9 inch or 10 inch Springform Pans. (Outer diameter of the CheesecakeMoat is 14', inner diameter is 12'). The CheesecakeMoat is made in the USA.
You buy Cheesecake Moatwith Coupon : MOU30 will be discounted 30% price
You buy with Coupon : ROO30 will be discounted best price
